Categories: Produce (we sell what we grow) & Prepared / Baked Food (we use ingredients from other MCFM vendors, such as Ironwood Garden’s Red Fife, Rye, Buckwheat and Oats, Kricklewood’s sunflower oil, Hannah’s maple syrup, and source other items from the Kingston foodshed)
Bio: We are a decentralized, bicycle-powered urban farm. Everything we grow and made is from within 5km of the Memorial Centre. We seek to improve the connection between eaters and the earth. We do that in part by
- building market for local food
- training and employing in the Kingston ag scene
- using organic, permaculture, low-fi, human-powered, traditional growing / storing / transporting methods
Look: Beets, Bicycle delivery, Bread, Cookies, Ethnic ingredients, Ferments, Gut shots, Kingston brewed Kombucha, shiitake mushrooms, Vegetable & Herb seedlings
Ask us about our CSA pickup, Winter shares, and Year-round farm share
Our Produce:
Arugula, Asian Greens, Basil (Genovese, Thai), Beets (4 varieties), Organic Slicing Beans, French Filet Green Yellow and Purple Beans, Cabbage (red & green), Carrots, Celery, Cilantro, Cucumber, Dill, Eggplant, Fennel, Garlic, Green Onions, Hot Peppers, Kale, Kohlrabi, Lettuce (several varieties), Mint, Onions (red & yellow), Oregano, Oyster mushrooms, Parsley, Rosemary, Sage, Peppers (sweet & hot), Potatoes (several varieties), Pumpkin, Radishes, Rhubarb, Sage, Shiitake mushrooms, Spinach, Sprouts (several types), Summer Squash, Sunchokes (red & white), Swiss Chard (all colours), Tarragon, Thyme, Cherry Tomatoes, Heritage Tomatoes, Roma Tomatoes, Turnip, Zucchini. And more…
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